Saturday, November 29, 2014

DIDDY'S CHILI

It's noon and just nearly 50° outside. To my husband that's not bad. To me it's time to pull out every coat and hoodie I can find! Haha. I've been craving some of my dad's chili and so that is what went down for dinner last. 

I got ahold of my dad to get his secret for his chili and was surprised as how non-complicated it was. So here is my most favorite chili recipe ever!


DIDDY'S CHILI

INGREDIENTS:

-1 lb hamburger ($4.38 ground beef chuck at Walmart)
-1 packet Chili seasoning (I used mild. 74¢ Walmart)
-1 jar salsa (heat of your choice. I used medium picante sauce from Dollar General for $1)
-1 can of chili beans (again of your choice. I used Bush's Mild. And I like my chili bean heavy so I used a big can $1.50 and a regular sized can 92¢ as well.)
-Cheese (for topping. $2.50 8oz bag on sale at Dollar General)


•Brown hamburger in a skillet and then drain it when it's done.
•Transfer to a pot and add chili seasoning and stir until hamburger is well covered with it. 
•Add Beans and Salsa and cook until it's heated through. 
•Serve with Cheese, crackers or whatever you like on your chili

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